I try to take joy in things.

Even the simplest thing, like drinking a cup of coffee can be a wonderful experience. I buy myself the best beans, dark, rich roasts, and specialty crafted medium blends. I don't want my morning coffee to be a chore. I don't want it to be pedestrian and routine. Its starts of my day —every single day. It should be something worth waking up to. I like to sit in my chair and sip it, savoring the flavor, the warmth, the richness. Even when I have early morning appointments, I make sure to get up an extra half an hour early to ensure I have time to drink my coffee. It's not something I want to rush.

Sometimes, in the middle of the afternoon, after a morning of writing when my brain needs a break, I like to stand at my back door and just br...

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