Serving size - 5 servings

Prep Time - 5 minutes

Cooking Time - 25 minutes

Potential Allergens - n/a

Ingredients:

• 1 lb ground beef

• 1/2 cup onion, diced

• 1 tablespoon garlic, chopped

• 1 cup of shredded carrots

• 16 oz package of pasta

• 24 oz can pasta sauce

• olive oil

Instructions:

1. Cook pasta according to instructions.

2. Pour some olive oil in a pan, cook the onions and garlic until they are transparent or soft, about 2 minutes.

3. Add the beef and cook until brown.

4. Add carrots and cook for a few minutes until soft.

5. Pour in pasta sauce and s...

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