Serving size - 12-15 servings
Prep Time - 10 minutes
Cooking Time - 40-45 minutes
Potential Allergens - eggs, diary, wheat
1 lb ground turkey
1/2 cup carrots, shredded
1/2 cup zucchini, shredded
1/2 cup breadcrumbs
1/2 cup feta cheese
pinch of cumin
parsley or other fresh herbs (optional)
Heat oven to 350°F and prepare a baking sheet with aluminum foil, lightly greased.
Mix everything together in a bowl and make 1” balls.
Bake for 40-45 minutes, but check for doneness around 30 minutes depending on the size of you...
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