Serving size - 15 servings
Prep Time - 10 minutes
Cooking Time - 45-60 minutes
Potential Allergens - eggs
1 lb ground beef
2 cups vegetables of choice (carrots, zucchini,
onion, bell pepper, etc)
1/2 cup quick cooking oatmeal
3 garlic cloves or 1 tablespoon prepared minced
1 cup ketchup
dash of salt (optional)
mashed potatoes for “fake icing” (optional)
Preheat the oven to 400°F.
Break down all vegetables in a food processor or blender.
Mix all ingredients, including the br...
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