Serving size -  15 servings

Prep Time -  10 minutes

Cooking Time -  45-60 minutes

Potential Allergens - eggs

Ingredients:

• 1 lb ground beef

• 2 cups vegetables of choice (carrots, zucchini,

  onion, bell pepper, etc)

• 1/2 cup quick cooking oatmeal

• 3 garlic cloves or 1 tablespoon prepared minced

  garlic

• 1 cup ketchup

• 2 eggs

• dash of salt (optional)

• mashed potatoes for “fake icing” (optional)

Instructions:

1. Preheat the oven to 400°F.

2. Break down all vegetables in a food processor or blender.

3. Mix all ingredients, including the br...

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