CHANNILLO

Taco Potatoes
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                                                    ~Taco Potatoes~

2 medium sized baking russet potatoes, scrubbed and skin on

1 lb ground beef

1 envelope taco seasoning

1 bell pepper, thinly sliced

4 slices pepperjack cheese

Several spoonfuls sour cream

     Preheat oven to 375*.

     Wash potatoes and slash several small slashes with knife.  Put in oven and bake for 1 hour.

     Meanwhile, in medium saucepan, cook ground beef until browned.  Follow pkg directions on taco seaso...

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Table of Contents

Series Info